A happy person makes another person happy

It's amazing how happiness may infect other people.
Simple example, when you are in a group of people who are laughing for no apparent reason,sooner or later, you'll end up smiling if not laughing together with them.It does not matter how unfunny it was in the first place.


Apparently happiness is shareable. 
Imagine a situation where a person who has been admitted for a long time in a hospital. You saw their ups and down, you talked to them, you tried to understand them and you try to be as helpful as you can. 

And finally, when the good news come that they were being discharged, you cannot help but to feel really happy. It's like getting the news that I am the one who's being discharged, like I am getting healthy again. And everything you have done feels worthwhile. 

Your steps get lighter and your day feels brighter. 

Now, doesn't being sincere pay?

A surgeon, a teacher, a dad

My consultant take a leave for the whole week.
There was no teaching this morning.
But he has always been a good teacher.


He is also a good surgeon as reflected by the patients.
He is also a good dad as he takes the leave to spend 
time with his children on their school activity day.


Who says you cannot be good in multiple things?
Who says you do not deserve a break.
And why must you feel guilty about having some time to yourself and your family?

I reassess and discover a new way of living my life.

[Recipe] Bihoon goreng

Bahan-Bahan:


Bahan A:
setengah genggam udang kering (may be replaced with fresh prawn huhu)
2 bawang besar
2 ulas bawang putih
segenggam cili kering



Bahan B:

Fresh Udang
Bihoon

taugue
sawi


Bahan perasa:
Sos tiram
garam
gula
ajinomoto


Cara-cara:

1. Rendam bihoon kering ke dalam air. Biarkan.
2. Kisar bahan A sehingga halus.
3. Panaskan sedikit minyak. Setelah minyak panas, masukkan bahan A dan tumis sehingga garing. Setelah garing, masukkan sedikit air (~100 ml)

4. Kemudian, masukkan sos tiram, garam, gula dan ajinomoto. Biarkan rempah sedikit masin dan manis dari biasa.
5. Masukkan udang.
6. Setelah udang setengah masak, masukkan bihoon yang telah di toskan airnya. 
7. Gaul sehingga rata.
8. Akhir sekali, masukkan sayur-mayur. Gaul sehingga sayur masak.
9. Sedia untuk dihidangkan.


The measurement of the ingredients are only for guidelines. You may experiment with the ingredients to suit your taste. This kind of post will be in Malay as I am not confident with my cooking vocabulary. However, if someone would want this in English, you may request personally and I'll try my best.Click on the green phrases to get an idea what i mean with certain things.